Timestamp	Your Name	Beer 1 - Overall Impression	Beer 1 - Which yeast was it?	Beer 1 - Stylistic Integrity	Beer 2 - Overall Impression	Beer 2 - Stylistic Integrity	Beer 2 - Which Yeast was it?	Beer 3 - Overall Impression	Beer 3 - Stylistic Integrity	Beer 3 - Which Yeast was it?
8/01/15 10:48	Billy	Nice balance of clove/banana in aroma (I perceive a slight lean to banana). Tangy tartness in the flavour, low clove/banana flavour. Not as 'classic' as 2, but I prefer this beer as tartness makes refreshing. Guess on yeast based on a very hefe flavour, but not classic, so assume an alternative wheat yeast.	Fermentis WB-06 Dry Yeast	40	More clove/banana aroma (possibly due to higher carb), stronger fruity flavours (leans to banana) - comes across as a more 'classic' example. Guess on yeast based on classic-ness of hefe.	42	White Labs WLP300 Liquid Yeast	Least aroma, I pick up some sulfur-like notes. Produces a slicker mouthfeel and an asprin-like flavour. Good beer, but the others are better. Guess on yeast based on last one left.	36	Danstar Munich Dry Yeast
8/01/15 19:25	Chekkie	Good balance, and color but a little subdued. True to style but could be more up front with aroma. Thought the hop bitterness on the finish was a little pronounced. As it warmed up more the vanilla came through.	I'm not sure at all	38	Nice forward banana and spice atom with a pleasant foundation of vanilla. Less grain in the flavor than expected but an appropriate dry finish, nice creamy head.	42	I'm not sure at all	Not as aroma forward as I'd like - but the flavor is balanced. That said it's a muted here compared to #2 - depends what you like - a techniciolor or a pastel hefe.	41	I'm not sure at all
9/01/15 18:38	Hoggy	Low Phenols and esters, faint banana flavours. Appearance is the same between the three beers. Low banana and clove (phenol), a bit bland. Mouthfeel is not "full" Beer is light in both flavour with low citrus kick. I know the beer is the same this is a good but not great Heffe. Bottom of the three	Danstar Munich Dry Yeast	34	Excellent phenols, banana and clove, lovely sustained head and light citrus aroma. Appearance is the same all three. Wonderful full banana and clove flavours, a full mouthfeel for a Heffe, has some citrus flavours which compliments the aroma. A cracking beer mate. I would bet my left one this is your Heffe. Number 1.	44	White Labs WLP300 Liquid Yeast	Lower phenols than beer 2, but still good, as the beer warms up it the aroma fades away. Lower levels of both clove and banana. Nice. Nice flavours but not as intense as Beer #2. Mouthfeel is the same as beer #2 (which is quite surprising), Citrus (lemons). Number 2	39	Fermentis WB-06 Dry Yeast
9/01/15 20:48	Kevin	Wheat presence is clear, but not a hefeweizen. Could pass as an american wheat, but there is a pepper like phenol in the back of the flavour. Could possibly score well as an A. wheat if judges thought this was a hop spice or wheat like pepperiness. Not unpleasant, but stylistically problematic as a hef. Kegged sample had decent acetaldeyde, but this was not present in the bottled version. Quickly dissipating head. Marginally less turbid that others.	Danstar Munich Dry Yeast	27	Mild banana and nondescript phenol balance well but on the moderate end. Creamy mouthfeel. Could end a touch dryer. This is close to on spot with my normal liquid hefs, but I think the summer behaviour of my ferm ramp has subdued the key hef flavours a bit too much.	40	White Labs WLP300 Liquid Yeast	Aroma dominated by a strange experience. A dusty metal ghost. It's not really an aroma, more of a nasal sensation, akin to getting a nose full of dust or C02. Little hef character in the nose. Flavour of a banana focussed hef, but subtly so. A decent example and very surprising that it's a dry yeast. Mouthfeel is creamy but cliffs off fairly suddenly. A certain bitterness that is not hop driven and doesn't quite feel carbonic either. Possibly the taste of that weird smell.	35	Fermentis WB-06 Dry Yeast
10/01/15 21:47	Stretch	Overall a nice beer. nicely balanced weiss flavour and but a bit restrained in flavour and aroma, and not quite dry enough. Lovely light gold colour, good firm white lasting head. Aroma and flavour both on the restrained side of ideal. phenols dominate aroma (little banana aroma), flavour is more balanced, nice but is restrained, doesn't 'pop'. Mouthfeel is creamy and medium/full, feels a little too full bodied in the finish, could be a little drier.	Fermentis WB-06 Dry Yeast	34	Not great, not quite there in aroma flavour or mouthfeel, and colour is pale beige!. Banana dominates aroma. Flavours better balanced with phenols and esters, but not prominent. Mouthfeel suffers from thin-ness in finish.	28	Danstar Munich Dry Yeast	This one is good. Just has a really good balance in every element. Hits the balance between subtly prominent and not over the top. Aroma banana and clove prominent and balanced, wheaty, light tartness. tight head, falls but lasting, straw/light gold colour, hazy. Rich and balanced flavour. banana and clove. creamy wheaty, slight tartness. Creamy, medium body, med carb, and slight dry spritz on finish.	40	White Labs WLP300 Liquid Yeast
11/01/15 21:01	joel	good balance of clove and banana. carbonation is good. low white head, sustained, golden, cloudy. yeast character dominant in flavour, hops bitterness comes through.	Fermentis WB-06 Dry Yeast	35	banana dominates in this one's aroma. carbonations is good. low white head, sustained, golden and super cloudy...sediment is evident at the bottom of the glass after 30 seconds, doesn't detract from flavour though. this one is more to style than beer 1 with what seams a fresher taste.	40	White Labs WLP300 Liquid Yeast	no obvious banana or clove aroma's, wheat malt comes through. no head retention, carbonation ok, super cloudy with sediment on the bottom of the glass and heaps left over in the bottle. this has got to be the munich yeast...not your typical wheat beer, but in saying that not a bad beer, no off flavours, just a wheaty ale. kinda tastes like the bavarian wheat extract kits i used to make! hope that doesn't offend you :)	30	Danstar Munich Dry Yeast
14/01/15 19:52	kate blackhurst	Some banana flavour, medium mouthfeel , spritzy not creamy, not particularly fruity, a bit bland	Fermentis WB-06 Dry Yeast	34	fruity, banana, clove, slight bubblegum aromas,, good colour, well balanced, refreshing, clean tasting, soft creamy wheatiness. Good combination of fruit and spice	43	White Labs WLP300 Liquid Yeast	not much banana, touch of veg, not that creamy, a bit of tart metallic taste	31	Danstar Munich Dry Yeast
14/01/15 19:59	spaz	light banana, very little spice, touch of vanilla, slightly tart, a bit carbonic not that creamy	Fermentis WB-06 Dry Yeast	32	deep banana, vanilla, some spice. great body and mouthfeel,, creamy banana, vanilla on the finish, bready texture, good carbonation. Touch more spice to balance would make it perfect. Fantastic beer	43	White Labs WLP300 Liquid Yeast	very little banana, some clove, a little light bodied. Lacked the flavour of a weizen.	29	Danstar Munich Dry Yeast
14/01/15 20:51	Martin	Good head. Not much on the nose. OK, certainly drinkable, but a bit sort of dull. Kind of malty-but-straw-like flavour. It's a wheat beer but not a stylistically-accurate hefeweizen.	I'm not sure, but I reckon it was one of the dry yeasts.	33	Smells much better than Beer 1. Head disappears immediately. Has some (but not heaps) good yeast-driven hefe flavour. This beer is clearly the best of the three: not only because it is the only one which tastes like a hefeweizen, but also because styles-be-dammed it's the most enjoyable to drink.	37	White Labs WLP300 Liquid Yeast	Over-frothy on pouring. Grainy aroma. Grainy flavour giving way to a lingering soapy mouthfeel. I'm not going to finish this one.	30	I'm not sure, but I reckon it was one of the dry yeasts.
17/01/15 0:04	PatrickB	appearance - moderate haze. Aroma - initially seemed the most balanced of fruit/spice, but as it's warmed I'm getting apple instead of banana - is that acetaldehyde? It's quite different to the other two. Drier flavour/finish to the other two, after an initial "soft malt". That acetaldehyde (it I'm correct) a bit of a detractor. First time I've ever given a bjcp score - so be gentle! I'm picking the liquid yeast, cause you hinted something went wrong with that one.	White Labs WLP300 Liquid Yeast	36	appearance - mild haze initially, the clearest of all three, but the yeast came up with a bit more encouragement with the bottle dregs. Aroma - more lolly banana, but overall a bit more ester/phenol balance than the others. Flavour was well balanced, a bit sweeter from the banana flavour, but quite acceptable. Taking a stab at it being the Fermentis, just for fun. Overall I think the best of the three.	39	Fermentis WB-06 Dry Yeast	Appearance - carbonation obviously highest (thickest head) v cloudy. Aroma more of clove, not much banana. Flavour more of a yeast "bite", sharper, perhaps lacks some of the softness the style guide calls for. Hard to find fault, but maybe lacking in that something that brings it to life! (thanks for letting me join in, I feel a bit out of my depth!)	37	Danstar Munich Dry Yeast
17/01/15 17:17	Chris Duffy	Aroma - Clove and bread. No noticeable hop. 8/12 Appearance - Dark straw to light gold. Slight haze. Good fine bubble head. 3/3 Flavour - Bread. Spicy, but not quite clove. Nice drying finish. 15/20 Mouthfeel - Light. Slightly creamy. Fizzy, maybe a touch carbonic? 4/5 Overall - A drinkable beer, on par with a good commercial weizen. 8/10	White Labs WLP300 Liquid Yeast	38	Aroma - Clove and some very low banana. Bread. No noticeable hop. 8/12 Appearance - Straw. Slight haze. Coarse bubble head that fades quickly. 2/3 Flavour - Sourdough bread. Spicy, but not quite clove. Drying finish. 10/20 Mouthfeel - Light, slightly watery? Fizzy but with a carbonic feel 2/5 Overall - I'd drink it if I was given it, but not sure I'd ask for another. Something lingering in the aftertaste that isn't that nice as it warms up. 5/10	27	Fermentis WB-06 Dry Yeast	Aroma - Generic spicy phenol. No noticeable hop. 6/12 Appearance - Gold. Slight haze. Coarse bubble head that fades quickly. 2/3 Flavour - Bread. Spicy, but not quite clove. Drying finish. 13/20 Mouthfeel - Light. Slightly creamy. Fizzy. Slightly tart finish 4/5 Overall - A good beer, on par with most competition weizens. 7/10	32	I'm not sure at all
18/01/15 11:40	Lawfo	Aroma: Low/moderate, more clove than banana with background hints of spiciness & vanilla Flavour: Low/moderate prominence of phenols and esters with a hint of banana & vanilla, nice clean finish Appearance: Straw, 4 SRM, clear, low head retention	I'm not sure, but I reckon it was one of the dry yeasts.	36	Aroma: Moderate/strong & balanced phenols and esters, hints of bread/grain and bubblegum, vanilla (& smoke when warmer) in background. Flavour: Moderate/strong but balanced banana & clove flavours, nice spicy tartness with notes of sweet pils malt and vanilla in background, well attenuated. Appearance: Straw, cloudy, good head Great example of style	42	White Labs WLP300 Liquid Yeast	Aroma: Low phenol and ester aroma, spicy with moderate notes of sulfur, pepper and vanilla (strong vanilla when warmer), sweep pils malt Flavour: Low/moderate banana and clove flavour, sweet pils malt with a slight wheaty tartness noted, sweet finish Appearance: very pale (1 SRM), cloudy, large persistent head (V/highly carbonated compared to 1& 2)	37	I'm not sure, but I reckon it was one of the dry yeasts.
18/01/15 22:50	Dene	Aroma: very light banana, more pleasant clove, some fruitiness. Flavour: Somewhat lacking, watery and light alcohol. Colour and aroma hit it, but not in flavour at all for me.	Danstar Munich Dry Yeast	25	Aroma: light banana and a little clove, less fruitiness than sample 1. Flavour: clear flavours here, bready, and light banana and clove and alcohol. Was surprised by the bread characteristic. The spritz is nicer in this one too.	37	White Labs WLP300 Liquid Yeast	Aroma: more banana and clove than the other two. Flavour: again bready up front with more clove and alcohol with a little banana thrown in. It reminds me of my own Heffe, but better. It poured very heady but settled out quickly.	40	Fermentis WB-06 Dry Yeast
20/01/15 17:43	Jeremy Michael	Ripe Banana on the nose. Full White head. Clove and banana flavours. Decent easy drinking wheat After going back and forth and back and forth. I am now preferring 3 slightly to 1. 2 is still my favorite. Possibly flaws or changes coming out to me as they warm up. Initially I was only getting banana but now I'm getting green apple	Fermentis WB-06 Dry Yeast	35	Quite sparkly, enjoying the carbonic bite. Big Rich Ripe Banana flavours dominate but also blend with the spicy notes as well. This one feels a bit richer but also more balanced compared to the other two. After several competitive swirls and tastes, still my pick.	40	White Labs WLP300 Liquid Yeast	Much less aroma overall, maybe a little because this is the third beer, but I still gets heaps of ripe banana off #2. Not sure what I don't like about this one, but it feels a little more chemical?? than the others, maybe slightly thinner.	30	Danstar Munich Dry Yeast
23/01/15 17:16	Mozzie	Classic weizen aroma - well balanced clove/banana Beautiful appearance - golden and cloudy Flavour, mouthfeel to style.	White Labs WLP300 Liquid Yeast	38	Subdued weizen aroma, dominated by banana with definite "lolly banana" character. Muddy brown appearance with floaties. Flavour slightly harsh. Mouthfeel a bit heavy.	28	Danstar Munich Dry Yeast	Bready yeasty aroma. Muddy brown appearance with floaties. No obvious flaws but not very pleasant either.	25	Fermentis WB-06 Dry Yeast
23/01/15 21:04	Emma	Sour, light. Zing on the Tongue. Sour aroma. My third place.		23	Cremier, Fruitier, Banana, Sweetest. Most rounded. Aromatically sweeter - phenols. My first place	43		Fruites & also a little sour. Spicy. Zingy. Most complex smell. My second place.	37